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Saperavi
Orgo
Fermented in the traditional quevri (buried large clay jars) before finishing in steel, with grapes from 50+ year old, low-yielding vines. This is rich and vital, with good concentration of sour dark cherry and intense dark red fruit notes. Good balancing acidity and a long lively finish.
January Wine Sale - 15% off 12 mixed wines
January Wine Sale - 10% off 6 mixed wines
January Wine Sale - 5% off 3 mixed wines