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Abruzzo
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Southwest
Stellenbosch
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Toro
Tuscany
Umbria
Utiel-Requena
Vagots Dzor
Valencia
Veneto
Vinho Verde
Wachau
Western Australia
Western Cape
Yarra Valley

Food

All manner of dumpling
Tomato and Comte Tart
Game pie or smoked aubergine
Chicken tagine or aged hard cheeses
Gebjalia
Khinkali
Khorovats
Omakase
Filet Mignon
Macau pork chop bun
Crisps
Grilled courgette with rich olive oil
Beef or Mushroom Wellington
Bunny Chow
Egg salad
Spring rolls
Aubergine parmigiana, pizza
A long-winded summer barbeque
Spaghetti ai Ricci di Mare (Sea Urchin Pasta)
Crab cakes with buerre blanc
Pork with clams, Alentejo-style
Tarte tatin
Portuguese pork and clam stew
Fruit tarts or fresh cheese
Mushroom wellington
Steak and mushroom pie
Pad Thai
Well-aged Comté cheese
Gurnard ceviche
Melon soup
Damson braised ham hock
Braised duck legs
Chicory & orange sherry vinegar salad
Lemongrass pork noodles
Empanadas or charcuterie
Cherry cured duck breast
Monkfish & scallop carpaccio
Grilled marinated pork chops with kale and butter beans
Linguine with clams
Crab cakes with dill mayonnaise
Poulet de Bresse in rich vin jaune sauce
Antipasti orzo salad
Strawberry tart with rose water infused cream
White apasaragus with hollandaise
Lamb gyros with tzatziki and home cooked chips
Steak and ale pie with lots of gravy
Pea and feta fritters
Lemon chicken skewers
Leek, swede and apple gratin
Picnic in the park
Juicy turkey burgers
Crab bruschetta
Roasted pigeon on toasted sourdough
Wood roasted pork with sweet and sour leeks
Grilled zucchini with goats cheese & hot honey
Champagne soaked cherries
Rosemary foccacia dipped in mashed feta oil
Roasted woodcock on toasted bread
Venetian duck ragu with pappardelle
Vegetable pasta bake
Panzanella
Rich chicken liver pate
Prosciutto wrapped dates
Cocktail sausages
Pasta al Limone
Strawberries and cream
Pink peppercorn/blood orange cured duck breast
Rabbit, squid and chorizo stew
Grilled soppressata
Pasta alla Norma
Arancini
Courgette, asparagus and goat's cheese tart
Pig's head terrine with pear
Polpette al sugo
Christmas fruit cake and stilton... Norfolk style
Goat cheese and caramelized onion pastries
Mushroom and spinach strudel
Thai fried prawn and pineapple rice
Suet pudding with hearty mash and veg
Grilled pork, lamb or veggies
Herby lemon chicken
Roast poussin with thyme, garlic, and rosemary
Pork rillettes, tomme de Savoie, and crusty bread
Asparagus, any green veg
Sea urchin in apple jelly
Salads, fish, cheese etc
Your favourite cheese
Ham hock terrine with crusty sourdough
Lievre a la Royale (Royal Hare)
Venison steak-frites
Cod and tarragon fishcakes with minty peas
Duck a l'orange
Roasted Guinea fowl with chestnut and sage stuffing
Venison steaks with stroganoff sauce
Chicken tagine, herby couscous, and apricots
Venison wellington
Tomato and burrata salad
Roast wild boar with chestnuts in rich gravy
Chicken cacciacorte
Rib-eye steak with red wine and pastrami sauce
Mushroom dhansak
Veal parmigiana with rich tomato sauce
Wild boar stew with mushrooms
Veal chop with morel mushroom sauce
Beef, ale, and parsnip pudding
Smoky lamb chops with patatas bravas
Rarebit pork chops
Baked spider crab with butter, leeks, and shallots
Spicy sausage and bean stew
Ricotta stuffed courgette flowers
Fried calamari with homemade garlic aioli
Freshwater pike dumplings
Pan-fried cod with giant beans and chard
Steak, beetroot, horseradish & lentil salad
Roast duck with black truffle, wild mushrooms and red wine jus
Tuna steaks with cucumber relish
Smoked trout and potato salad
Minted lamb burger with a shedload of toppings
Jambon de Bayonne
Injera (Ethiopian savoury pancakes)
Brie and apricot quesadillas
Basque cheesecake or a fine cheese selection
Grilled or pan fried fish, Shellfish
Spiced meatballs with a smoky tomato sauce
Chorizo crisps
Roasted aubergine with walnut salsa
Smoked fish with a fennel, apple and walnut slaw
Charcuterie platter
Barbecued chicken
Duck tacos
Wild rabbit slow cooked with thyme, olive oil, and garlic
Mini chicken yakitori kebabs
Savoury gruyere bread with ham and herbs
King prawns with garlic and chilli
Veal chops with creamy polenta
Asian chicken salad with crispy onions
Mortadella and gnocco fritto
Mediterranean vegetable tempura
American barbecue
Roasted chicken with morels and tarragon cream sauce
Mediterranean mezze plater
Truffle stuffed guinea fowl
Lovely lamb hotpot
Fruits de mer
Roasted goose with truffle mash
Afternoon tea
Mushroom burgers with goat's cheese
Barbecue brisket
Anything rich and meaty
Aperitif, anything spicy
Duck cassoulet with black olives
Fresh shellfish
Summer roasts with salads
Chicken ballotine, white fish
Courgette and feta fritters
Charcuterie, bruschetta, tomato pasta dishes
Wild boar or venison, rich mushroom and truffle dishes
Enjoy its complexity on its own, or with oysters
Wild mushroom risotto with truffle
Lincolnshire sausages
Walnut and goats cheese salad
Spicy fish cake, marinated prawns, Bresaola
Gooey ripe brie
Party nibbles
Lamb cutlets or nut cutlets
Ceviché, Salmon Tartare
Cheese and charcuterie board
Duck rillettes, sticky pork belly
Cod croquettes
Versatile with grilled meats, BBQ, cheeses
Aperitif, seafood platter
Meaty white fish dishes
Onglet steak or lamp chops
Iberian cured meats
Well marbled steak
Aperitif, light dishes
Chicken wrapped in Parma ham
Asparagus with toasted almonds
Cream cheese bagels
Prawns with garlic
Shiitake mushrooms
Fish gratin
Salad with feta and lots of dressing
Vietnamese summer rolls
Zucchini soup
Cheese, or pasta with cream-based sauce
Cucumber and feta salad
Creamy fish pie gratin
Quiche Lorraine
Gnocchi with mushrooms and cream
Avocado and citrus salad
Leg of lamb with mint
Grilled meat on the bone
Dessert, cheese, or nothing
Roasted tomato Bolognese
Venison sausages
Shin of beef or veal
Sausage and lentil stew
Hake or other meaty fish
Meatballs, grilled meat
Four-legged game
Moussaka
Cod roe
Stracoto (Italian pot roast)
After dinner
Wild mushrooms
Fried Mediterranean fish, lots of olive oil
Slow-cooked, melt in the mouth, pork
Pasta with bottarga
Venison haunch
Venison braised with juniper
Shellfish, but fine on its own
Pigeon, cassoulet
Salted almonds and olives
Leg of lamb
Baked whole fish with lemon
The freshest shellfish
Winter stews, grilled meat
Pasta with porcini
Seafood, white fish
Sunday lunch, sausages
Lamb with a rich juice
Semi-hard cheese, versatile with food
Gurnard
A creamy fish pie or any seafood
A good all-rounder
A good French blue cheese
All rounder
Almond-based desserts, cheese
An excellent aperitif
Anchovies
Anchovy and caper pizza
Any grilled meat or veg
Any meat, vegetable chilli
Anything
Anything from the grill
Anything or nothing
Aperitif
Aperitif (with olives), fresh oysters, tuna sashimi
Aperitif or fruity salads
Aperitif with a bowl of fruit and nuts
Aperitif, canapes
Aperitif, cheese, fruit
Aperitif, good fish and chips
Aperitif, or with cheese
Aperitif, oysters
Aperitif, seafood
Aperitif, seafood, party food
Aperitif, shellfish
Artichoke
As an aperitif or on its own
As an aperitif with green olives
Asparagus quiche
Baked cheese, light soup
Baked cod
Baked spider crab
Barbecue
Barbecued prawn salad with lemon/chilli dressing
Barbecued ribs, grilled beef
Barbeque
Barbeque, grilled meats
Beef braised with olives, thyme, garlic
Beef cheek or brisket
Beef short ribs
Beef, game
Beef, game, venison
Beef, veal, game
Beef, venison
Before or after supper
Blinis with caviar
Bloody red meat
Blue cheese, harder cheeses
Blue or creamy cheese
Bone marrow
Braised beef and mushrooms
Braised shank of lamb with baked garlic
Burgers, sausages
Calamari with garlic
Calamari, grilled fish
Ceviche
Charcoal grilled kid
Charcuterie
Chargrilled kid
Chargrilled onglet
Chargrilled pork
Chargrilled shellfish, sauteed razor clams
Cheese
Cheese on toast
Cheese or after dinner
Cheese, especially blue
Cheese, nothing
Cheeseboard or after dinner
Cheeses or chocolate tortes
Chicken Kiev
Chicken or game pie
Chicken or pork
Chicken salad
Chicken with cream-based sauce
Chicken, cheese
Chicken, fish
Chilled pea soup
Chocolate cake
Chocolate truffles
Chunky meat dishes
Citrus-marinated monkfish with lemon dressing
Classic aperitif
Cockles, whelks, oysters
Coconut poached hake with red chillies and corriander
Coppa
Crab
Crab quiche
Crab toasts
Creamy blue cheese, fruit based desserts
Creamy/crumbly cheese or salads
Crispy Whitebait with a squeeze of lemon
Cured meat, or nothing
Cured salmon
Cured, smoked salmon
Dark meat
Delicate meat dishes
Digestive or desserts
Dressed crab and toast
Drunken chicken
Duck breast
Duck breast, guinea fowl
Duck Ragu
Duck rice
Duck, game
Easy going all rounder
Elevenses
Excellent aperitif
Fatty pork, slow cooked meat
Fennel and pomegranate salad
Fillet or ribeye
Fish / light salads
Fish and chips
Fish pie, scallops in cream sauce
Foie gras
Foie gras, fruit tart with creme fraiche
Fragrantly spiced fish
French onion soup, terrine, air dried ham, parmesan
Fresh cheese
Fresh goats cheese
Fresh Oysters!
Fried chicken
Fried chicken, fish and chips
Fried fish with lemon caper butter
Fried whitebait with lemon and mayo
Ginger Pig sausage roll
Goat (or mutton) stew
Goats cheese salad
Good all-rounder or drink on its own
Greek salad
Green olives
Grilled asparagus and parmesan salad
Grilled aubergine, grilled meat
Grilled beef, lamb
Grilled fish, pork belly
Grilled halloumi salad
Grilled lamb
Grilled meat
Grilled meat or vegetables
Grilled pork chops
Grilled prawns
Grilled red meat
Grilled red meat, game
Grilled seabass, bream
Grilled veal chop
Grilled veal chops
Guinea fowl
Ham and cheese toastie
Hamburger
Hanger steak
Hard cheeses drizzled with black truffle honey
Hard, aged cheeses
Hare, rabbit, venison
Hearty meat dishes
Hearty stews
Heavy meat dishes, hard cheeses
Ice cream, Christmas pudding
Katsudon
Kedgeree
Kettle chips
Lamb burgers
Lamb kebab
Lamb kofte
Lamb sausages
Lamb shoulder
Lamb skewers
Lamb, goat
Lemon sole with beurre noisette
Lighter dishes, but versatile
Lobster, or cured fish
Manchego, salted almonds
Mature Pecorino or Parmesan
Meat, stews, handles rich flavours
Meaty fish
Monkfish, halibut
Mussels
Nothing necessary
Nothing! Just enjoy it by itself after Xmas dinner
On its own, or chocolate
Osso Bucco
Ox cheek or tail, daube de boeuf
Oxtail, steak
Oysters
Oysters, lobster, langoustines
Parmesan crisps
Particularly versatile
Partridge, pigeon, pheasant
Pasta al ragu
Pasta with sausage and sage
Pasta with tomato sauces
Pastry-based hors d'oeuvres
Petiscos para festas
Picnic, beach, anything
Pigeon
Pinchos or tapas
Pizza
Pizza, but widely suitable
Pizza, or fine on its own
Pork chops, any hearty meal
Pork, fried fish
Poultry, salads and even fish
Pumpkin ravioli
Pumpkin risotto
Quiche
Rack of lamb
Raw beef with white truffle
Red meat
Red meat, game
Red meats, hard and/or nutty cheeses
Rich sausages
Rich steak
Roast beef
Roast chicken
Roast chicken, baked fish
Roast duck with prunes and wine braised cabbage
Roast duck, belly pork
Roast meat
Roast pork and apple sauce
Roast Pork, Thai spices
Roast rib of beef
Roasted meat
Robust dishes
Robust meat dishes, grilled veg
Robust Sunday roast
Salade de gesiers confits (duck gizzards)
Salade Nicoise
Salads, but versatile
Salads, cold cuts
Salads, good for mixing
Salads, smoked fish
Salami
Salami, rillettes
Salmon Tartare
Salt beef sandwiches
Salt cod
Salty almonds, cured fish
Salumi
Sausage + mash
Sausage casserole
Sausages
Scallops ceviche
Scallops fried in bacon fat
Scallops, langoustines
Scallops, oysters
Sea fish baked with lemon
Seafood kept simple
Seafood or as aperitif
Seafood smorgasbord
Seafood, goats cheese
Seafood, white meat dishes
Seared scallops
Semi-hard cheeses
Short rib
Short ribs, hard cheeses
Skate
Slow cooked belly pork, venison with chestnuts
Slow cooked lamb
Slow cooked lamb shank with garlic
Slow-roasted mutton
Smoked fish, parsnips
Smoked fish, roast chicken
Smoked halibut
Smoked salmon
Smoked salmon with lemon zest creme fraiche
Soft cheeses, toasted almonds
Spicy chicken wings
Spicy or creamy dishes
Stay classic, foie gras terrine
Steak
Steak tartare
Steamed sea bass with ginger
Sticky toffee pudding
Stilton, creamy, nutty cheeses
Strawberry and ricotta tart
Summer lunches, barbecued chicken
Sushi
Sushi, tempura
Swordfish carpaccio
Swordfish, red snapper
Tartare of freshly shelled scallops
Thai curries
Thai food
Toasted sourdough with tapenade
Tomato-based dishes and hard cheeses
Toulouse sausage
Veal carpaccio
Veal cheeks with mushrooms
Veal chops, grilled meat
Veal cutlets with mushrooms
Veal scallopini
Venison
Venison stroganoff
Venison Wellington
Venison, beef
Venison, lamb, horse
Venison, wild boar
Versatile
Versatile, tapas
Warm duck salad
White meats, firm fish with creamy sauces
White meats, hard and nutty cheeses
Widely suitable but try savoury
Wild mushroom risotto

Style Guide

Lighter, Dry Whites
Aromatic and Off-dry to Medium-dry Whites
Rich and Oaked Whites
Rosé
Lighter Bodied Reds
Structured Classic Reds
Full Bodied, Rich Reds
Sweet and Dessert Wines

Production

Vegan
Biodynamic
Certified Organic
Minimal vineyard treatments
Non-certified Organic
Standard

Type

No & Low Alcohol
Cider & Perry
Wine

Closure

Sugar cane polymer
Crown cap
Cork
Glass
Screwcap
Synthetic
Technical cork

Bottle Size

100.0cl
150.0cl
35.0cl
37.5cl
50.0cl
62.0cl
70.0cl
75.0cl

A.B.V.

15.20%
19.5%
0.5%
0.00%
10.50%
11.00%
11.50%
12.00%
12.50%
13.00%
13.50%
14.00%
14.50%
15.00%
15.50%
16.00%
17.00%
17.50%
18.00%
18.50%
19.00%
19.50%
20.00%
20.50%
8.50%
9.00%

Year

2024
2023
2022
2021
2020
2019
2018
2017
2000
2005
2006
2007
2010
2011
2013
2014
2015
2016
Multi-vintage
Non Vintage
NV

Wine

Our hand-selected range of over 750 wines is constantly changing with additional products available in-store only. We aim to deliver a unique selection that caters as much to the wine novice as it does the seasoned enthusiast. To help, all the wines we sell are colour-coded, food matched and concisely described. If required, our knowledgable team is always on hand to help ensure you go home with the perfect wine for any occasion.

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654 Results Found

Page 2 of 19

First (1)Prev 123 4 5...11 Next Last (19)

Prosecco Rosato Brut 2023Azienda Agricola Frassinelli
Veneto, Italy

£15.00

Terre du Sud Rouge 2023Bergerie de la Bastide
Languedoc-Roussillon, France

£11.20

Pouilly-Fume 2023Domaine Thibault - Firmin Dezat
Loire Valley, France

£24.00

Bourgogne Rouge 2022Domaine Charles Audoin
Burgundy, France

£35.00

Tonschiefer Dry Slate Trocken 2023Donnhoff
Nahe, Germany

£31.50

Chateau Siaurac 2019Lalande de Pomerol
Bordeaux, France

£32.50

Naoussa Red 2020Domaine Karydas
Naoussa, Greece

£31.00

Saint Nicolas de Bourgueil 'La Source' 2023Yannick Amirault
Loire Valley, France

£24.00

Grillo Baccaria 2023Cantina Paolini, Marsala
Sicily, Italy

£11.90

Rose - IGP Mediterranee 2024Domaine de Triennes
South, France

£16.00

Terre du Sud Blanc 2023Bergerie de la Bastide
Languedoc-Roussillon, France

£11.00

Barolo Castagni 2019Michele Reverdito
Piedmont, Italy

£35.00

Cremant d'Alsace NVDomaine Bruno Sorg
Alsace, France

£23.80

Gobernador Oloroso Seco NVEmilio Hidalgo
Jerez, Spain

£34.50

Maremosso Bianco 2022Terre Siciliane
Sicily, Italy

£19.40

Sweet Madeira Reserva 5 years oldH.M. Borges
Madeira, Portugal

£24.00

Roussette de Savoie Frangy 2023Domaine Lupin
Savoie, France

£22.30

Vina Mues Tempranillo 2023Vina Albizu
Rioja, Spain

£11.20

Nerello Mascalese Terre Siciliane 2023Cantine Paolini
Sicily, Italy

£11.90

Tentenublo Tinto 2020Tentenublo Wines
Rioja, Spain

£24.60

Frappato 2023COS
Sicily, Italy

£28.00

Blanc de Blancs 1er cru HALF BOTTLE 375ml Non VintageVeuve Fourny et Fils - Vertus
Champagne, France

£27.00

Terlaner Cuvee 2023Cantina Terlan
Alto Adige, Italy

£30.00

Muscadet Sevre et Maine Sur Lie HALF BOTTLE 375ml 2023Christophe Drouard
Loire Valley, France

£9.50

Barolo Ascheri 2017Reverdito
Piedmont, Italy

£47.00

Inedito Seleccion 2018Bodegas Lacus
Rioja, Spain

£21.50

Velvet NVGerhard & Brigitte Pittnauer
Burgenland, Austria

£19.00

Cuvee R Extra-Brut NVVeuve Fourny & Fils - Vertus
Champagne, France

£63.00

Inedito Blanco 2022Bodegas Lacus
Rioja, Spain

£25.50

Saperavi 2022Orgo
Kakheti, Georgia

£23.50

Beerenauslese 2021Umathum
Burgenland, Austria

£26.50

Sauvignon Blanc 'Winkl' 2023Cantina Terlan
Alto Adige, Italy

£33.00

Santa Maria Valley Pinot Noir 2021Au Bon Climat
California, USA

£32.00

Primitivo di Manduria Riserva 'Magnifico' 2021Fossalta di Piave
Puglia, Italy

£18.20

Muscat de Beaumes de Venise 2022Domaine des Bernardins
Rhone - South, France

£28.00

Monbazillac Jour de Fruit 2021Domaine L'Ancienne Cure
Southwest, France

£12.70

Page 2 of 19

First (1)Prev 123 4 5...11 Next Last (19)

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